Weekend Brunch, Daily Lunch Specials, Happy Hour, Dinner, Private Banquet Room
Weekend Brunch, Daily Lunch Specials, Happy Hour, Dinner, Private Banquet Room
(Choose one)
beef bacon, baby romaine, croutons, shaved parmesan
mixed greens, strawberries, blueberries, walnuts and pecan balsamic vinaigrette
12oz NY strip hand cut/ fingerling potatoes/ cognac peppercorn cream sauce
(Choose one)
macerated strawberries
raspberry reduction/ whipped cream
Plates to share.
Spicy Smoked Tomato Sauce/ Shaved Parmesan / Fresh Flat leaf Parsley
8oz. lump crab meat / panko bread crumbs / spiced Sriracha aioli
Roasted Cauliflower & Broccoli / Pan Fried Brussels Sprouts / Fingerling Potatoes / Red Onions / Grilled Naan Bread / Garlic and Pepper Hummus
Caramelized brussels sprouts chips, balsamic pecan vinaigrette
Beef Tenderloin Hand Sliced / Field Greens and Arugula / Shaved Parmesan / Balsamic Drizzle
Lettuce Cups Ahi Tuna / Baby Gem Lettuce / Sweet Chili Vinaigrette / Toasted Sesame Seeds / Jicama Mango Slaw / Chopped Cashew
Olive Oil, basil / Garlic / Salt and Pepper / Heirloom Cherry Blend Tomato / Balsamic
Beef Bacon / Baby Romaine / Croutons / Shaved Parmesan
Mixed Greens / Strawberries / Blueberries / Walnuts and Pecan Balsamic Vinaigrette
* Add Chargrilled Gulf Shrimp / Grilled Spice-Rubbed Steak or 30-Spiced Chicken to Either Salad
Blistered Heirloom Tomato and Asparagus Ratatouille with Avocado Verde
Mediterranean Spices / Vegetable Quinoa / Lemon & Dill Cream
Browned Butter / Turmeric / Fresh Slaw / Sweet Chili & Garlic Glaze / Brown Rice or Jasmine Rice
Caramelized Crust / Brown Rice / Demi-Glace
Shrimp / Scallops / Zesty Marinara / Red Chile Flake / Parmesan
16oz Ribeye / Fingerling Potatoes / Cognac and Peppercorn Sauce
12oz Ribeye / Fingerling Potatoes / Cognac and Peppercorn Sauce
Your choice of Steak (12oz ribeye, 12oz NY Strip) along with a Lobster Tail / Gulf Shrimp Scampi Butter Sauce / Garlic Mashed Potatoes / Broccoli
12oz Strip / Fingerling Potatoes / Cognac and Peppercorn Sauce
8oz Center-cut Filet / Fingerling Potatoes / Cognac and Pepper Sauce
Cauliflower Puree / Roasted Baby Carrots / Red Wine Au Jus / Horseradish Cream
Fresh Orange / Grapefruit / Brown Rice / Brussel Sprouts / Sweet Thai Chile Glaze
Brown Rice / Broccoli
The last, most important course of your meal.
Genoise Cake / White Chocolate Mousse / Milk Chocolate / Dark Chocolate
Macerated Strawberries / Whipped Cream
Rum Raisin Caramel Glaze
Raspberry Reduction / Whipped Cream
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